2 edition of effectiveness of certain chemicals in reducing the processing time and temperature of canned meat found in the catalog.
effectiveness of certain chemicals in reducing the processing time and temperature of canned meat
Charles Ramzi Stino
Written in English
|Statement||by Charles Ramzi Stino.|
|The Physical Object|
|Pagination||76 leaves, bound :|
|Number of Pages||76|
Bible: Gods word to man.
Long march, short Spring
North West Territories, 1930
History of flagellation among different antions.
Thats the way I see it